April 5, 2020
Food Hygiene & Safety Level 2 – Manufacturing
This course has been designed for anyone who prepares, cooks, packs or processes food in the manufacturing industry.
January 27, 2020
Equality and Diversity Awareness
Contains essential information on equality and diversity, including legislation and how to recognise and respond to discriminatory behaviour.
January 25, 2020
Disability Awareness
Ensures your staff know how to sensitively respond to disability, including an awareness of legislation and the proper processes to follow.
January 25, 2020
The Fire Marshal
Delivers the knowledge and skills required of workplace fire marshals, including legislation and how to prevent and respond to fire.
January 25, 2020
Understanding GDPR
Ensures a comprehensive understanding of GDPR regulations, including core principles, individuals’ rights, and penalties for data breaches.
November 2, 2019
Licensing and Social Responsibility
The Licensing and Social Responsibility course offers a comprehensive introduction to the guidelines and best practices that hospitality staff should work towards.
June 24, 2019
Hotel Reception Skills
This course covers all of the important aspects of working as a hotel receptionist, from communication, organisation and customer service skills.
June 24, 2019
Professional Kitchen Skills
Once you have studied the material in this course you will be confident and competent as a member of a highly skilled kitchen team.
December 17, 2018
COSHH Awareness
This COSHH training course is designed to give workers knowledge of the health risks surrounding work with hazardous substances.
April 1, 2018
Asbestos Awareness
Through this course you will gain the knowledge, skills and expertise to recognise, reduce risk and work safely with asbestos.
