March 23, 2017
Fire Safety Awareness
The course covers all the essential aspects of fire safety and will give you the required certification to acts as a responsible person.
December 7, 2016
HACCP – Level 2
The HACCP Level 2 course will provide you with the skills to identify and control risk relating to food preparation.
December 5, 2016
Hotel Housekeeping
Guests rate cleanliness as their first priority when choosing a hotel. Learn the skills, behaviour and attitude required of housekeeping staff and much more.
October 17, 2016
Professional Waiter
The Professional Waiter course allows you to obtain the necessary practical skills and theoretical knowledge to deliver excellent customer service.
May 9, 2016
First Aid Awareness
A basic first aid at work course that covers all the essentials to equip you with the knowledge and skill to maintain a safe working environment.
April 11, 2016
Introduction to Hotel Revenue Management
Learn how to manage revenues with skill, find out how to maintain optimum levels of profitability and gain skills to make an immediate impact at work.