This package comes complete with 14 accredited courses.
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Price £358.80
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About the Courses

Food Safety Level 2

This course covers all the essential aspects of food hygiene and safety and will give food handlers the required certification to work with food.

Health and Safety Level 2

This course will give you a thorough understanding of health and safety issues in the workplace and how you can prevent accidents from occurring.

Food Allergens Level 2

This course covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations.

HACCP Level 2

Preparing food safely is extremely important in the hospitality sector and the HACCP Level 2 course will provide you with the skills to identify and control risk relating to food preparation.

Manual Handling Awareness

This course will provide you with the required training to understand the risks associated with manual handling, conduct risk assessments and implement comprehensive control and safety measures.

First Aid Awareness –

A basic first aid at work course that covers all the essentials to equip you with the knowledge and skill to deal with emergencies and maintain a safe working environment.

Fire Safety Awareness

This course covers all the essential aspects of fire safety and will give people working in industry the required certification to acts as a responsible person.

COSHH Awareness

This COSHH training course is designed to give workers knowledge of the health risks surrounding work with hazardous substances.

Asbestos Awareness

Through this course you will gain the knowledge, skills and expertise to recognise, reduce risk and work safely with asbestos.

PCI Data Security

Provides essential information on processing payment cards, including security features, correct procedures and fraudulent behaviour.

GDPR Awareness

Ensures a comprehensive understanding of GDPR regulations, including core principles, individuals’ rights, and penalties for data breaches.

Disability Awareness

Ensures your staff know how to sensitively respond to disability, including an awareness of legislation and the proper processes to follow.

Equality and Diversity

Contains essential information on equality and diversity, including legislation and how to recognise and respond to discriminatory behaviour.

Licencing and Social Responsibility

The Licensing and Social Responsibility course offers a comprehensive introduction to the guidelines and best practices that hospitality staff should work towards.