The Training Terminal » Hospitality Hotspot

Being a waiter is easy, right? You just take orders and serve food. Not much to it, right? Granted, it’s not rocket science, but it’s not quite as easy as...

21 Apr 2018

Poultry and Food Safety

byMark Illingworth

Statics show that every year about millions of people around the world gets sick from eating poultry that’s contaminated with harmful bacteria. That’s why it’s important to follow proper preparation...

Safe Food Temperatures and The Danger Zone | The Training Terminal

21 Apr 2018

Safe Food Temperatures & The Danger Zone

byMark Illingworth

Anybody can get food poisoning, but most people don’t think about food safety or the safe food temperature until they or someone they know gets sick after eating contaminated food....

30 Mar 2018

Take our Level 2 Food Safety Course

byMark Illingworth

One of the most popular courses that we offer here at The Training Terminal has to be our Level 2 Food Safety Course. This in-depth course covers a wide variety...

18 Mar 2018

Why health and safety in the workplace is important?

byMark Illingworth

When you run your own business, there are plenty of things that you need to think about and plan for. One that you should never ignore is health and safety....

03 Mar 2018

Professional Waiter Course – Institute of Hospitality Endorsed

byMark Illingworth

Here at The Training Terminal, we are dedicated to bringing a variety of courses to those who want to develop their knowledge and skills in their chosen career. Because of...

07 Dec 2017

Institute of Hospitality Endorsment

byMark Illingworth

Here at The Training Terminal, we are always striving to ensure that the hospitality courses and training that we offer our customers are the very best. This is why we...

14 Oct 2017

Book on our HACCP Level 2 course today!

byMark Illingworth

Here at The Training Terminal, we are proud to offer a variety of different training courses to our customers. These are offered across a variety of different industries and interest...

22 Jul 2017

Master the art of the perfect coffee with our coffee course!

byMark Illingworth

There are plenty of people out there that think being a barista is easy. After all, it is just making coffee, isn’t it? Of course, it is easy to make...

07 Jul 2017

Why First Aid is Vital in the Workplace

byMark Illingworth

We all know that when it comes to keeping our employees safe and ensuring they are looked after, one of the most important things to think about has to be...

Hospitality Hotspot

Being a Waiter is easy, right?

Poultry and Food Safety

Safe Food Temperatures & The Danger Zone

Take our Level 2 Food Safety Course

Why health and safety in the workplace is important?

Professional Waiter Course – Institute of Hospitality Endorsed

Institute of Hospitality Endorsment

Book on our HACCP Level 2 course today!

Master the art of the perfect coffee with our coffee course!

Why First Aid is Vital in the Workplace

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